Creating perfect bread is no easy task. Even the most seasoned and talented home chefs can struggle to create a loaf that is both crisp and fluffy on the inside. One of the main reasons for this is the use of yeast, anytime we use a live bacteria in cooking it can rise with it some challenges. There is a reason they say cooking is an art but baking is a science! Following the correct steps is key to getting that perfect bake. 

 

With the latest NEFF ovens, you can ensure that the proving stage of the bread creation process is perfected. Using a combination of low heat and steam your dough is infused with the air that feeds the dough and creates a fluffier loaf. With the dedicated Proving mode you can actually shave of valuable time from your baking routine, by cutting the total proving time by a third with this function. 

 

To Use Dough Proving Mode

1. Turn on your NEFF oven

2. Swipe along your cooking options, until you reach 'Dough Proving' Mode

3. Select your desired proving time, bear in mind you will need less time than stated in your recipe with this mode

 

Once you've picked your ideal NEFF oven you still require great customer service and delivery options in Bristol before you can start creating delicious bread. At Nailsea Electrical you can get kitchen products with great service and a guaranteed excellent price, learn more about NEFF today

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